Recipe for a liturgically correct cocktail: mix Bartender’s Guide and Lives of the Saints, shake well, garnish with good cheer. Drinking with the Saints is a concoction that both sinner and saint will savor. 

• A guide to wine, beer, and spirits, including 38 original cocktails
• Lively sketches of scores of saints, from the popular to the obscure
• Tips on giving the perfect toast and on mixing the perfect drink
• Even includes drinks for Lent!

Pub crawl your way through the religious calendar with this light-hearted collection of cocktail recipes, monastical lure, Latin toasts, and recommendations on spirits, wine, and beer for every season! With delicious recipes from “The Monk” (Gin, Lemon juice, Benedictine) to “The Bonny Scott” (Scotch, Drambuie, Calvados, Passion fruit), this book is one part bartender’s guide and one part spiritual manual.